Our Ikan Bilis is sourced from trusted local fisheries to preserve its natural flavor and crisp texture. Available in various sizes (small, medium, large) and grades (A, B, C), it is ideal for different culinary uses — from crispy fried toppings to soup bases, sambal, or food manufacturing.

• Origin: Malaysia

• Texture: Crunchy and clean

• Flavor: Rich umami with natural fish aroma

• Packaging: Hygienically packed in bulk or retail sizes

• Usage: Suitable for restaurants, hotels, food processing, or home kitchens

Our ikan bilis contains no preservatives and is thoroughly cleaned before packing, ensuring quality, hygiene, and authentic taste in every batch.